Hurulikaalu Dose/ Horsegram Dosa

Ingredients:
Hurulikaalu/horsegram-1 1/2cups
Rice-2cups
Uraddal/blackgram-1tbsp
Methi/fenugreek seeds-1tsp
Salt


Method:
1.wash rice,methi and uraddal and soak for 3-4 hours.Grind it into fine paste,leave to ferment for 6-7hours or overnight.

2.wash and soak huruli for 3-4hours,grind it into fine paste,mix this paste to fermented batter with salt and prepare dose as normal on hot tawa.Serve hot with coconut chutney.

Ragi Dosa

Ingredients:
Ragi flour – 2 cup
Urad dal – 1 cup
Methi seeds – 1 tsp
Onion – 1
Green chillies – 2
Grated coconut – 2 tbsp
Fresh coriander – 2 tbsp
Soda bicarbonate – ½ tsp
Salt to taste
Oil for making dosas

Method:
1. Soak urad dal and methi seeds for 4 hours, grind to a fine paste.
2. Add ragi flour, salt and soda in urad-methi seeds paste mix well, leave to ferment
overnight.
3. Add finely chopped onion, green chillies, coriander and coconut to the batter, mix well
4. Heat tawa, take a ladle full of batter and spread evenly, sprinkle little oil over dosa.
5. Roast both sides of the dosa, serve with tomato chutney and ghee