Thursday, 26 August 2010

Pancake with Carmelised Apples




Ingredients:
Flour-150gms
Eggs-2
Baking powder-1tsp
Milk-150ml-200ml
Salt-pinch
Sugar-1tbsp
Zest of orange-1tsp
Butter/oil for frying


Method:
Mix everything like a dosa batter consistency.
Heat a non stick pan,add 1 or 2tsp of sunflower oil.
Pour 2tbsp of batter and allow to spread itself.
Cook on both sides until golden brown.


Carmelised Apples
Ingredients:
Apples-2,thinnly sliced
Light brown sugar(muscavado)-2tbsp
Cinnamon powder-1/2tsp
Butter-1tbsp


Method:
Heat a pan add butter when it melts add sliced apples and sugar,
mix well closed the lid and on a low medium flame.
When apples becomes nearly soft and brownish,take out from the flame.
serve warm on pancakes.
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