Friday 11 June 2010

Green Pulao



Ingredients:
Copra/dessicated coconut/Kobari turi-1cup
Fresh pudina-1/2cup
Fresh coriander-1/2cup
Onion-1
Green chillies-6
Poppyseeds-1tsp
Cinnamon-2sticks
Cardamom-4
Cloves-4
Ginger-1inch
Green peas(frozen)-1cup
Salt to taste
Rice-2cups
Oil/ghee-2tbsp
Mustard-1tsp


Method:
Cook the rice nice and fluffy and leave to cool in a wide mixing bowl.
Grind,Copra,pudina,coriander,poppyseeds,onion,green chillies,cardamom,
cloves and  ginger into a fine paste.
Heat a oil in a pan,add mustard when they begin to splutter add grinded paste
and saute for 3-4 minutes,then add green peas,add salt  and simmer for 5minutes.
Mix the gravy to rice and mixwell.Serve hot.

23 comments:

FH said...

My son loves this Pulao, he asks me to make "Green Pulao" often while I call it Masale Chitranna! :D

Looks delicious Leena.

shahana said...

Green pulav looks so tempting!thanks for the recipe.

Sushma Mallya said...

Delicious pulav, i have never added dessicated coconut anytime but your recipe is really very nice...would love to make this green rice soon..

Ash said...

WOW!!!! Lovely prep & the capture.... I love rice in any form & in any prep.... Hugs ))))

Ash...
(http://asha-oceanichope.blogspot.com/)

Nisha said...

Looks so yum

Rach said...

Looks so yumm :) Sakkathagidhe :)

Nammaruchi.blogspt.com said...

Thanks all of you for your lovely words..:)

Rach said...

Thanks Leena :) veggies don't require so much of ginger, the flavour would be too strong (in meat, its just fine). You can substitute ginger with garlic, and meat stock cube, with veg stock cube or tomato aroma cube and can try it with veggies like asparagus, mushrooms, cauliflower, broccoli, baby corn, etc. I have couple of veg recipes in my blog, and most weekends I blog veg recipes... U can have a look at them :)

Priya Suresh said...

Beautiful pulao, with some potato chips am ready to finish them immediately..

Indian Cuisine Blogroll said...

wow...love the pulav...we can meake it even greener by adding more greens, right :)

Vidya Chandrahas said...

In my family we all love to eat pulav...I never used pudina in pulav....next time I'll try it with pudina...looks so yummy!!!

Hayley said...

One of my fav. pulav..looks yummy!!

Parita said...

Lovely presentation Leena! Looks very inviting and yummy with coconut :)

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Sarah Naveen said...

love the color..looks so yummy!!!

Usha said...

Leena, Beautiful click of Green Pulav...I liked the spice+herbs combination used in this pulav..makes nice blend of color,aroma and zest.

Simplyfood said...

Green pulav looks wonderfulm beautiful colour and well presented and clicked.

Sanyukta Gour(Bayes) said...

lovely color..mouthwatering and tempting pulao..
first time here...u have a lovely space...just started blogging..and love to add u in my list..
ur comments/suggestions r highly appreciated..happy blogging...following u>>>>>>



sanyuktagour(bayes)
http://creativesanyukta.blogspot.com/

chef and her kitchen said...

simple n yummy pulav...I love majjige kodubele very much....they look yummy too

Home Cooked Oriya Food said...

love the green color... thanks for dropping by...
Very nice blog!

Lakshmi(LG) said...

Palav sakkathagi kantha ide ri..

Simply Life said...

oh that looks great!

Rekha said...

My daughter's fav too. Long time since I made this, reminds me of mkaing this again for her. thanks kanri :)