Potatoes-2,boiled and cubed
Salt to taste
Heat oil in a pan add cuminseeds when they begin to splutter,
add gingergarlic paste and all powders and saute for 2-3 minutes.
add salt to taste.Now add boiled and cubed potatoes,gently mix with masala
and close the lid and cook on low flame for 3-4minutes.
Serve hot with chappatis.